Do you have an aversion to hot chilli pepper? It’s probably time to have a rethink.
A new study published in PLOS One says the consumption of hot chili pepper may extend one’s life.
To arrive at this assumption, researchers analysed data from over 16,000 Americans who were monitored for an average of nearly 19 years.
They found that hot red chili pepper consumption was associated with a 13 percent lower risk of death.





























